It started off with a really good BBQ sauce...
Then out comes the good old crock pot. I sliced up an onion and threw it in there.
I covered the pork with 1/2 to 3/4 of the jar of BBQ sauce. I added a 1/2 cup of water and threw the crock pot on LOW for about 8-9 hours.
I made this on a weekend, so I was home to peek on it, swat a cat away from the counter, and to break it up with a fork as it cooked. After about 9 hours, this was the end result. I then added the rest of the BBQ sauce.